Can kraft cheese powder go bad?

In this article, we will answer the question “Can kraft cheese powder go bad?”, what happens if you eat expired kraft cheese powder, how to tell if the kraft cheese powder is bad, can you freeze kraft cheese powder, is kraft cheese powder unhealthy, and how to store kraft cheese powder.

Can kraft cheese powder go bad?

Yes, kraft chees powder can go bad. Like any dry or dehydrated product, moisture is the worst enemy of kraft cheese powder. Prolonged exposure to moisture and air gives rise to milk in the kraft cheese powder.

If kept in a dry, cool, and dark place, an unopened packet of kraft cheese powder will not be bad until about 2 years. Poor storage practices make the kraft cheese powder go bad before the expiry date.

What happens if you eat expired kraft cheese powder?

Expiry is not to be confused with spoilage here. If the kraft cheese powder is kept carefully in the pantry or the kitchen cupboard, it will survive its expiry. The flavor potency would have decreased but it should be safe to use.

Sometimes, spoilage and expiration go hand in hand. Once expired, the odds of spoilage increase significantly. Eating expired kraft cheese powder rarely results in food poisoning unless it was moldy.

If you are a sensitive individual or you ate a lot of that expired kraft cheese powder, you might experience some stomach discomfort, nausea, diarrhea, etc.

How to tell if the kraft cheese powder has gone bad?

Mold: Mold or fungal growth in the kraft cheese powder does not go unnoticed. Those colored fuzzy spots or patches of fungus are poisonous. If you see even a single spot of mold in the kraft cheese powder, discard it right away.

Moisture: The clumping of kraft cheese powder is a sign that the kraft cheese powder has absorbed excess moisture. This phenomenon is commonly observed in dried or dehydrated products such as flour or spices.

If the clumping has just started, the kraft cheese powder may still be safe to eat. If it’s been long, throw out the lumpy cheese powder. 

We suggest you get yourself a new packet of perfectly dry kraft cheese powder instead of risking your health by eating the almost spoiled stuff.

Insect infestation: If you see one bug or its body parts, there are more present. Because insects grow in colonies. So, get rid of the whole pack of kraft cheese powder.

Discoloration: This could be due to enzymatic, or bacterial spoilage. In either case, discolored kraft cheese powder looks pretty unappealing and is better off discarded.

How to store kraft cheese powder?

The general rule of thumb is to keep the kraft cheese powder somewhere dry, cool, and dark. The storage of all dry or dehydrated products is alike. 

The first step is making sure the product is tightly sealed. If you have torn open the original packet of kraft cheese powder, transfer it to an air-tight container.

If you live in a hot climate and the pantry fails to maintain a cool temperature consistently, try refrigerating your kraft cheese powder. Although the fridge keeps the kraft cheese powder cool, it also puts it at risk of absorbing excess moisture. Therefore, ensure the seal is sound. 

If you opt for the pantry or kitchen cupboard, make sure sunlight does not get in the way. Constant and prolonged exposure to indirect sources of heat such as sunlight and from the stovetop can quickly spoil your product. Last but not the least, keep your kraft cheese powder tightly sealed in between uses.

Can you freeze kraft cheese powder?

Yes, you can freeze kraft cheese powder but it is not recommended. It might be an appropriate thing to do for short-term storage, but prolonged storage only increases the likelihood of clumping and consequent storage. 

The cold, harsh, and moist air of the freezer slowly seeps into the dry kraft cheese powder and reduces its shelf-life. 

Is kraft cheese powder unhealthy?

Excess of anything is bad. Eating kraft cheese occasionally is not a health hazard. For those wondering, kraft cheese powder is not 100% pure dried cheese.

Kraft cheese powder contains a noticeable percentage of additives that are mixed when the liquid cheese is dried and sprayed through a nozzle into a hot air chamber.

The artificial flavors, colors, and hydrogenated oils in the kraft cheese powder, or any other processed food for that matter, make them unreliable. 

Such products cannot sustain your health. In fact, the active and excessive use of any processed food is linked with a variety of health complications.

Conclusion 

In this article, we answered the question “Can kraft cheese powder go bad?”, what happens if you eat expired kraft cheese powder, how to tell if the kraft cheese powder is bad, can you freeze kraft cheese powder, is kraft cheese powder unhealthy, and how to store kraft cheese powder.

References 

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